Once considered the humble cousin of the ever-popular craft beer, craft cider is having its moment, bubbling up in popularity and whetting the palates of discerning drinkers worldwide. It’s time we delve into the effervescent world of craft cider and explore why this age-old beverage is becoming the toast of the town.

The roots of cider run deep. Its history stretches back to ancient civilizations who appreciated the delicate fermentation of apples into a delectably tangy beverage. Fast forward a few millennia and the modern craft cider movement has taken this legacy and added a twist of innovation, championing artisanal methods and bold flavors.

So why is craft cider capturing the hearts (and glasses) of so many? First, it’s the impressive diversity. There is a cider to suit every taste and occasion, from bone-dry to dessert-sweet, still to sparkling, pure apple to blends incorporating berries, hops, and exotic spices. Every sip can transport you from the fragrant orchards of England to the rustic cideries of Spain to the innovative cider houses of the United States.

Next, it’s the craftsmanship. Craft cider makers, like their craft beer counterparts, are artisans dedicated to their craft. They’re passionately pursuing the perfect blend of apples, scrupulously overseeing the fermentation process, and often hand-bottling the finished product. They’re not just making a beverage; they’re curating an experience.

And let’s remember the resurgence of interest in locally sourced, sustainable ingredients. In the world of craft cider, apples are the star, and cider makers are increasingly embracing heritage apple varieties and championing the use of locally-grown, organic fruit. This supports local economies and promotes sustainable farming, resulting in a cider that uniquely reflects its terroir.

Finally, there’s the sheer joy of discovery. The craft cider scene is vibrant and evolving, with cideries constantly experimenting and pushing boundaries. Whether it’s a lavender-infused cider that surprises and delights or a barrel-aged offering that adds depth and complexity, there’s always something new to explore.

So, raise your glass and join the craft cider revolution. It celebrates tradition, innovation, local produce and global flavors, simple pleasure, and sophisticated tasting notes. It’s a journey of discovery, one enticing sip at a time. And trust us; it’s a journey well worth taking.

– Stanislav Kondrashov